• Home
  • About Me
  • Recipes
    • Beef Chicken Fish Fusion Gluten Free Lamb Seafood Sides and Dips Vegan Vegetarian
      Beef

      Bone Broth

      27th October 2020

      Beef

      Beef Burgers

      18th August 2020

      Chicken

      Crispy Chicken Dippers

      5th September 2022

      Chicken

      Thigh Spice

      22nd May 2020

      Chicken

      Chicken in Mushroom Sauce

      5th February 2020

      Chicken

      Zingy Chilli & Lemon Chicken

      8th May 2018

      Fish

      Seared Salmon Fillet with Chilli and Lemon

      5th May 2020

      Fusion

      Thigh Spice

      22nd May 2020

      Gluten Free

      Wheat Free Soft Flour Tacos

      8th March 2021

      Gluten Free

      Beef Burgers

      18th August 2020

      Gluten Free

      Aloo Moongray (Potato and Radish Seed Pod…

      11th August 2020

      Gluten Free

      Thigh Spice

      22nd May 2020

      Lamb

      Bone Broth

      27th October 2020

      Seafood

      Seared Salmon Fillet with Chilli and Lemon

      5th May 2020

      Seafood

      Salmon and Vegetable Pasta Bake

      27th March 2020

      Seafood

      Tuna Pasta Bake

      3rd May 2018

      Sides and Dips

      Mexican Rice

      7th May 2020

      Sides and Dips

      Tomato Salsa

      29th April 2018

      Sides and Dips

      Mango Salsa

      15th April 2018

      Vegan

      Aloo Moongray (Potato and Radish Seed Pod…

      11th August 2020

      Vegan

      Mexican Rice

      7th May 2020

      Vegan

      Shalgam (Turnip or Swede)

      22nd February 2020

      Vegan

      Aloo Palak

      30th January 2020

      Vegetarian

      Wheat Free Soft Flour Tacos

      8th March 2021

      Vegetarian

      Aloo Moongray (Potato and Radish Seed Pod…

      11th August 2020

      Vegetarian

      Mexican Rice

      7th May 2020

      Vegetarian

      Shalgam (Turnip or Swede)

      22nd February 2020

  • Meals
    • Appetisers Breakfast Desserts Dinner Lunch Mains Sides and Dips
      Appetisers

      Crispy Chicken Dippers

      5th September 2022

      Appetisers

      Sourdough Bread

      4th February 2020

      Appetisers

      Hummus

      25th April 2019

      Appetisers

      Zingy Chilli & Lemon Chicken

      8th May 2018

      Breakfast

      Sourdough Bread

      4th February 2020

      Desserts

      Sooji Halwa

      25th April 2019

      Dinner

      Crispy Chicken Dippers

      5th September 2022

      Dinner

      Wheat Free Soft Flour Tacos

      8th March 2021

      Dinner

      Bone Broth

      27th October 2020

      Dinner

      Beef Burgers

      18th August 2020

      Lunch

      Crispy Chicken Dippers

      5th September 2022

      Lunch

      Wheat Free Soft Flour Tacos

      8th March 2021

      Lunch

      Bone Broth

      27th October 2020

      Lunch

      Beef Burgers

      18th August 2020

      Mains

      Crispy Chicken Dippers

      5th September 2022

      Mains

      Wheat Free Soft Flour Tacos

      8th March 2021

      Mains

      Bone Broth

      27th October 2020

      Mains

      Beef Burgers

      18th August 2020

      Sides and Dips

      Crispy Chicken Dippers

      5th September 2022

      Sides and Dips

      Mexican Rice

      7th May 2020

      Sides and Dips

      Hummus

      25th April 2019

  • Contact Me
  • Stockists
  • Shop
  • My account
    • Privacy Policy
  • Testimonials

Sobia Bashir

Sobia Bashir

  • Home
  • About Me
  • Recipes
    • Beef Chicken Fish Fusion Gluten Free Lamb Seafood Sides and Dips Vegan Vegetarian
      Beef

      Bone Broth

      27th October 2020

      Beef

      Beef Burgers

      18th August 2020

      Chicken

      Crispy Chicken Dippers

      5th September 2022

      Chicken

      Thigh Spice

      22nd May 2020

      Chicken

      Chicken in Mushroom Sauce

      5th February 2020

      Chicken

      Zingy Chilli & Lemon Chicken

      8th May 2018

      Fish

      Seared Salmon Fillet with Chilli and Lemon

      5th May 2020

      Fusion

      Thigh Spice

      22nd May 2020

      Gluten Free

      Wheat Free Soft Flour Tacos

      8th March 2021

      Gluten Free

      Beef Burgers

      18th August 2020

      Gluten Free

      Aloo Moongray (Potato and Radish Seed Pod…

      11th August 2020

      Gluten Free

      Thigh Spice

      22nd May 2020

      Lamb

      Bone Broth

      27th October 2020

      Seafood

      Seared Salmon Fillet with Chilli and Lemon

      5th May 2020

      Seafood

      Salmon and Vegetable Pasta Bake

      27th March 2020

      Seafood

      Tuna Pasta Bake

      3rd May 2018

      Sides and Dips

      Mexican Rice

      7th May 2020

      Sides and Dips

      Tomato Salsa

      29th April 2018

      Sides and Dips

      Mango Salsa

      15th April 2018

      Vegan

      Aloo Moongray (Potato and Radish Seed Pod…

      11th August 2020

      Vegan

      Mexican Rice

      7th May 2020

      Vegan

      Shalgam (Turnip or Swede)

      22nd February 2020

      Vegan

      Aloo Palak

      30th January 2020

      Vegetarian

      Wheat Free Soft Flour Tacos

      8th March 2021

      Vegetarian

      Aloo Moongray (Potato and Radish Seed Pod…

      11th August 2020

      Vegetarian

      Mexican Rice

      7th May 2020

      Vegetarian

      Shalgam (Turnip or Swede)

      22nd February 2020

  • Meals
    • Appetisers Breakfast Desserts Dinner Lunch Mains Sides and Dips
      Appetisers

      Crispy Chicken Dippers

      5th September 2022

      Appetisers

      Sourdough Bread

      4th February 2020

      Appetisers

      Hummus

      25th April 2019

      Appetisers

      Zingy Chilli & Lemon Chicken

      8th May 2018

      Breakfast

      Sourdough Bread

      4th February 2020

      Desserts

      Sooji Halwa

      25th April 2019

      Dinner

      Crispy Chicken Dippers

      5th September 2022

      Dinner

      Wheat Free Soft Flour Tacos

      8th March 2021

      Dinner

      Bone Broth

      27th October 2020

      Dinner

      Beef Burgers

      18th August 2020

      Lunch

      Crispy Chicken Dippers

      5th September 2022

      Lunch

      Wheat Free Soft Flour Tacos

      8th March 2021

      Lunch

      Bone Broth

      27th October 2020

      Lunch

      Beef Burgers

      18th August 2020

      Mains

      Crispy Chicken Dippers

      5th September 2022

      Mains

      Wheat Free Soft Flour Tacos

      8th March 2021

      Mains

      Bone Broth

      27th October 2020

      Mains

      Beef Burgers

      18th August 2020

      Sides and Dips

      Crispy Chicken Dippers

      5th September 2022

      Sides and Dips

      Mexican Rice

      7th May 2020

      Sides and Dips

      Hummus

      25th April 2019

  • Contact Me
  • Stockists
  • Shop
  • My account
    • Privacy Policy
  • Testimonials
0
DinnerGluten FreeLunchMainsMealsRecipeVegetarian

Wheat Free Soft Flour Tacos

written by Sobia Bashir 8th March 2021

I started my wheat free journey a few years ago after discovering that wheat was literally sending my digestive system into a meltdown. Since then wheat-free flours have come a long way and are much easier to use than they used to be. Amazing what a difference a few years can make. I’ve reintroduced wheat back into my diet but only in homemade bread, chapatti, tortilla and cakes. Shop bought wheat products are a thing of the past. But, every now and then I switch out my flours and go back to wheat-free just to keep things interesting, so I thought I’d share this fab little recipe for soft flour tacos which we absolutely love and enjoyed copious amounts of without the dreaded bloated feeling afterwards!

Wheat Free Soft Flour Tacos

Serves: 4-5 Prep Time: 15 Minutes Cooking Time: 20 Minutes

Ingredients

  • 2 cups wheat free flour (I used Eurostar White Wheat Free Chapati Flour)
  • 1 tsp xantham gum
  • 1/2 tsp baking powder
  • Pinch of salt
  • 1 heaped tbsp softened butter
  • 2 cups boiling water

Instructions

1. Mix all the dry ingredients into a bowl. 
2. Rub in the butter with your fingers until combined with the flour. 
3. Pour in the boiling water and mix carefully with a wooden spoon until reasonably combined. 
4. Once dough is cool enough to handle, knead thoroughly until smooth. 
5. Leave to sit for ten minutes. 
6. Place a frying pan or skillet on a medium heat. 
7. Form into 12 even dough balls and roll each one to a 12-15cm diameter. 
8. Cook each taco on the skillet for approx 1 minute each side or until cooked. 
9. Stuff with your favourite Mexican filling, dip in sriracha and eat.  

Wheat Free Soft Flour Tacos was last modified: March 8th, 2021 by Sobia Bashir

Notes

You can keep any unused tacos wrapped up for another day. They’ll keep for a day or two if wrapped well enough. Make them vegan by using veg fat instead of the butter.

Wheat Free Soft Flour Tacos was last modified: March 8th, 2021 by Sobia Bashir
MexicanTacoTortillaWheat-free
0 comment
10
Facebook Twitter Google + Pinterest
Sobia Bashir

previous post
Bone Broth
next post
Crispy Chicken Dippers

You may also like

Tomato Salsa

29th April 2018

Sooji Halwa

25th April 2019

Zingy Chilli & Lemon Chicken

8th May 2018

Chicken in Mushroom Sauce

5th February 2020

Thigh Spice

22nd May 2020

Mexican Rice

7th May 2020

Crispy Chicken Dippers

5th September 2022

Shalgam (Turnip or Swede)

22nd February 2020

Aloo Moongray (Potato and Radish Seed Pod...

11th August 2020

Tuna Pasta Bake

3rd May 2018

Leave a Comment Cancel Reply

You must be logged in to post a comment.

Follow Me

Facebook Twitter Instagram

Popular Recipes

  • Thigh Spice

    22nd May 2020
  • Mexican Rice

    7th May 2020
  • Shalgam (Turnip or Swede)

    22nd February 2020
  • Aloo Moongray (Potato and Radish Seed Pod Curry)

    11th August 2020
  • Mango Salsa

    15th April 2018
  • Facebook
  • Twitter
  • Instagram

Sobia Bashir. All Right Reserved.


Back To Top